![]() ![]() Inside all this growth I feel pared to the bone, a skeleton mistakenly invited to the feast. Bugs splat full of juice against the windshield. ![]() Cattle are fat and brown, ducks so gorged they can barely lift themselves in flight. Sloughs brim over, the fields a brilliant green even after the crisping heat of July. And yet, here they are, lush from June rains that this year fell as if they would never cease. For five years drought has burned the fields so brown it seemed they would never green again. The 22X hugs the soft curves of the foothills, my mind anticipating every turn - the deep blue flash of a slough, the sudden opening onto the broken teeth of the Rockies. I leave Calgary in evening sunlight, high-rises shrinking in the rear-view mirror to a Lego-land of concrete cubes. It took two decades to acquire the necessary artistic distance to do these people justice, at least to the best of my abilities." I wanted to honour their spirit, but also the spirit of the couple who offered me so much more than food, a sustenance that loosened the grip death had on my heart. Scott told CBC Books about writing Black Diamond: "Initially the inspiration was how hard both my mother and sister-in-law, especially the latter, fought for their lives against cruel diseases. Canadian fiction to watch for in fall 2022.It was a Quill & Quire book of the year for 2022. Her first novel, The Taste of Hunger, published in 2022, won a bronze medal for Western Canada from the Independent Book Publishers Awards and has been shortlisted for Trade Book of the Year by the Alberta Book Publishers Association. ![]() For many years she taught and edited creative writing and in 2015 received the Lois Hole Award for Editorial Excellence. Mitchell Book Prize and the WGA Howard O'Hagan Award for Best Collection of Short Fiction. If you're interested in the CBC Literary Prizes, the 2024 CBC Short Story Prize is open for submissions.ĬBC Short Story Prize open for 2024 - submit your new fiction now!īarbara Joan Scott's first book, The Quick, won the City of Calgary W. They will receive $6,000 from the Canada Council for the Arts, have their work published on CBC Books and win a two-week writing residency at Artscape Gibraltar Point. The winner of the 2023 CBC Nonfiction Prize will be announced Sept. She will receive $1,000 from the Canada Council for the Arts and her work has been published on CBC Books. The out-of-this-world food, the unbelievably gracious owners, the super reasonable pricing, the perfect meal for any occasion.Barbara Joan Scott has made the 2023 CBC Nonfiction Prize shortlist for Black Diamond. I’ve already told numerous people who live 1+ hrs away from here that they need to come because it’s worth the drive. This is the kind of place where you could make new friends or feel like you’re part of a community, even during COVID. They are clearly incredibly passionate about creating both outstanding food and delivering spectacular service (not to mention super great vibes of the space).Įveryone was super friendly. They cooked every meal with so much care!!! Even though they had stopped serving breakfast already, they went out of their way to make us a breakfast sandwich since it was our last day in town. The owners are the loveliest couple named Aanjes and Hollis. Words just don’t do this food justice, if there is one thing you do in Falmouth, try this food!! We got the Dalgona decaf coffee with coconut milk, the Holy Cow, Goddess, Breakfast Sandwich, Motherclucker, and the owner gifted us spectacular GF Granola!!! They said they would’ve had no idea it was gluten-free and couldn’t believe how delicious it tasted.Įverything was beyond exceptional, each item had distinct flavors and I couldn’t compare them even if I tried. The person I was with can eat gluten but got their sandwiches gluten-free. I’m allergic to gluten and everything was able to be made gluten free (….pancakes, rosemary focaccia, etc!). meal you will be thinking about for months reminiscing on every bite.
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